VIRTUAL CHRISTMAS FAIR 2020
Because of Covid and lockdown, this year’s Christmas Fair will be run on line, via email and the St Wulfran’s website. Although we cannot quite replicate the buzz of our traditional Fair, we hope our mouth-watering and seasonal delights can bring the joy of that wonderful run-up to Christmas into your homes and also raise some much-needed funds for our ancient and beautiful church which is there, as always, for everyone in our local community.
Grand Christmas Raffle – the first ever virtual raffle: full details on: https://stwulfrans.org.uk/st-wulfrans-virtual-christmas-raffle
On LIne Auction of Promises – starting 6 December – watch the website for details
Christmas Fair – Seasonal delights on sale – full details below
Everything you buy will be delivered to your home, and you will be able to pay the correct payment in cash put into a marked envelope. Correct payment amount, in a marked envelope, must be handed over upon receipt of the cake(s). Payment should ideally be by cash, or by cheque (payable to St Wulfran’s Ovingdean PCC) .
Seasonal goods available for purchase:
*****Christmas Table Decorations ( made by Greg and Camilla) – The foliage will be long-lasting and all decorations will be in oasis and should last until Christmas. *****
Order now for delivery in the last week of November and first week of December – contact 01273 309151 or ctildensmith@gmail.com
10″ table decoration with one or two candles, red or white – Minimum suggested donation – £5
12″ wreath decoration with three or four candles – Minimum suggested donation – £10-£12
Christmas Door Wreaths
Minimum suggested donations £20 -30
CHRISTMAS GOODIES
******Mouth-watering Cakes, Preserves and Sweetmeats – from Shirley Ross, Pat Couchman, Teresa Stirling, Jill Kolter and other renowned local cooks.*****
***PRESERVES AND SWEETMEATS From Shirley, Teresa, and Jill – the firm favourites of every Christmas Fair *** order from Shirley 01273 301075)
Traditional Seville orange marmalade (Jill & Teresa) £3
Lemon and lime marmalade (Jill) £3
Quince Jelly (Teresa) £4.50
Redcurrant jelly (Teresa) £4
Gooseberry jelly (Teresa) £3
Blackcurrant jam (Teresa) – Sold Out!
Plum jam (Teresa) – Sold Out!
Membrillo paste (Teresa) – Sold out!
Passion fruit and clementine curd (Shirley) £4} Freshly made to order
Lime curd (Shirley) – Sold out!
Lemon curd (Shirley) – Sold out!
Vegetarian mincemeat (Teresa) £3.50
Vanilla fudge (Shirley) £2.50
Beetroot relish (Teresa) £3.50
Red pepper and tomato relish (Teresa) £3
Traditional apple chutney (Shirley) £3.50/jar
Pineapple, date and cranberry chutney (Shirley) £4.00
Piccalilli (Teresa) £3.50
Chili oil Teresa £5 (250ml)
Plus – Shirley’s cheese scones (14 x 1 inch/cocktail) – £2.50
***CAKE SALE*** – All our cakes are HOME MADE, with the best Ingredients. Made by some of Ovingdean village’s best Cake makers
Banana Cake Sold Out
Boiled Pineapple Fruit Cake £4.50
Carrot Cake £5.00
Coffee and Walnut Cake £5.00
Dorset Apple Cake £4.00
Dundee Cake 6inch £12.00
Ginger Cake £4.00
Lemon Drizzle Cake 2lb £5.00
Tea Breads £3.50
Victoria Jam Sandwich £4.00
Chocolate Spice Cake £5.00
Chocolate Cake Price on application
Flapjack £1.50 for 6 pieces
SPECIALS
PAM’S STAR CAKE – BEAUTIFUL 4LB RICH FRUIT CAKE DECORATED WITH CANDIED FRUIT AND NUTS (NO NUTS IN THE CAKE MIXTURE) £20
*** Only One left! ***
SHIRLEY’S BRANDIED 6 inch CHRISTMAS CAKE WITH AMARETTO, MARZIPAN AND ROYAL ICING – SOLD OUT
SHIRLEY’S 6inch DUNDEE CAKE WITH BRANDY, AMARETTO, AND ALMONDS – SOLD OUT
***Order these directly from Shirley Ross on 01273 301075
GLUTEN FREE CAKES ( All gluten Free Cakes can be baked with ordinary ingredients)
Apricot and Orange Cake £5.00
Banana and Chocolate Chip Cake £4.50 Choc. Chips optional.
Banana and Coconut Iced Cake £4.00
Chocolate Brownies – no nuts £4.00
Coconut and Lime Iced Cake £4.50
Lemon Drizzle Cake £5.00
Pumpkin Fruit Cake £4.00
ALSO AVAILABLE
Apple Crumble (for two) £2.00
Small flaky pastry sausage rolls with sweet chutney 10 for £3.50
All cakes will be freshly made and not frozen. To order please contact: Pat Couchman on 01273 307134 / 07986642170 or by email patcouchman@btinternet.com Pat will liaise with the cake baker. Cake(s) will then be delivered to your door. Correct payment amount, in an envelope, must be handed over upon receipt of the cake(s). Payment can be by cash, or by cheque (payable to St Wulfran’s Ovingdean PCC) . (On line bank transfer payment can be arranged.)